Taste the difference

Pasture Raised, Traditionally Crafted

Shop Meat Sticks & Salami
Wildly Delicious

Shop Meat Sticks & Salami

Bundles
Roam Sticks
Salami
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Starter Bundle

The perfect introduction to America’s best tasting charcuterie.

Best Sellers

Why choose? Snack on sticks of each delectable flavor!

Meat Lovers

Stock up on America’s best tasting charcuterie.

Pineapple

A natural punch of real pineapple sweetness!

Jalapeño

Just the right amount of heat!

Variety 6 Pack

Two Roam Sticks in each of our three delicious flavors!

Bourbon & Uncured Bacon

Southern style salami made with Kentucky Bourbon & Smoky Bacon!

Red Wine & Garlic

Traditional Southern Italian style salami crafted with savory spices and red wine!

Pineapple

A natural punch of real pineapple sweetness!

Jalapeño

Just the right amount of heat!

Variety 6 Pack

Two Roam Sticks in each of our three delicious flavors!

Bourbon & Uncured Bacon

Southern style salami made with Kentucky Bourbon & Smoky Bacon!

Red Wine & Garlic

Traditional Southern Italian style salami crafted with savory spices and red wine!

Starter Bundle

The perfect introduction to America’s best tasting charcuterie.

Best Sellers

Why choose? Snack on sticks of each delectable flavor!

Meat Lovers

Stock up on America’s best tasting charcuterie.

High Quality Ingredients

HEALTHY LAND, BETTER FOOD

Real Meat Snacking

We believe delicious food starts with healthy land. Pasture Raised Pork is the foundation. Our pork is raised in lush, grassy pastures on family farms with no added hormones or antibiotics. Our pork is well-marbled with healthy fat, so the meat is savory, juicy, and unbelievably tender. Then we use time honored traditional methods to craft amazingly delicious snacks.

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  • Smiling woman holding two Singing Pastures Pineapple Roam Sticks

    Products

    All our Wildly Delicious products are made with Pasture Raised Pork from family farms. Come check them out!

  • John & Holly Arbuckle in a field with pasture raised pigs

    Story

    Founded by 9th Generation farmers, we are rooted in tradition and passionate about Regenerative Agriculture.

  • Glimpse into the Craft Behind Singing Pastures Salami

    Craft

    Our artisanal processes use simple, tantalizing ingredients and precision craftsmanship to create extraordinary flavors.

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Testimonials

They Love it!

Anthony Myint

“I grew up eating snack sticks, and Roam Sticks are a cut above anything we had.”

Anthony Myint
Chef and Co-Founder of Zero Foodprint, teaming up with businesses, farms and ranches to get the next regenerative practice onto the next acre.
Marc Murphy

“You can taste the quality. Roam Sticks are my favorite snacks when I don’t have time to sit down and prepare a meal.”

Marc Murphy
Celebrity Chef on Chopped / Food Network
Diana Rodgers

“Roam Sticks are the best tasting, pasture-raised pork sticks out there.”

Diana Rodgers
Dietitian, Author, Filmmaker, Executive Director, Global Food Justice Alliance