Spanish chorizo can transform a snack into a fiesta of flavor. Our cured chorizo is dense, fatty, bold in flavor with a wonderfully rustic texture and tugs when you bite into it. Seasoned with smoked paprika, ground red pepper, and garlic, it has a deep brick-red color and a robust, spicy, smoky, tangy flavor.
- 100% pasture-raised heritage pork
- Non-GMO ingredients
- Paleo and Keto friendly
- Antibiotic-free pork
Shelf Life: 6 months from manufacture. Refer to the “BEST BY” date on the product.
Shipping: We ship anywhere in the U.S. and provide free standard shipping on orders of $50 or more. (Additional charges apply for Alaska and Hawaii.)
We ship out Monday – Wednesday. Most orders received by noon CST on Monday – Wednesday will be sent out that same day. Orders received Thursday – Sunday will ship out the following Monday. For orders placed on Wednesday: If the courier estimates more than a 2-day transit time, we may hold your order until the following Monday to ensure it will not sit in a shipping warehouse over the weekend.
Ingredients: 100% pasture-raised heritage pork, salt, red wine, cultured celery powder, smoked paprika, turbinado sugar, spices, garlic, lactic acid starter culture.